Farmstand
Halsey Farm & Nursery, Inc.
Opening Day for 2024 will be Friday, June 14!
Our hours will be 8:30-5:30 daily.
Our Farmstand is located at the intersection of Deerfield Road and Head of Pond Road in Water Mill. We open each year in mid-June as soon as some of our own field grown vegetables are ready to sell.
We offer a large assortment of vegetables and fresh cut flowers that are all grown on our 82 acres surrounding the farm stand. Our produce comes direct from the field to you for the freshest and highest quality and best taste. We also offer a selection of local fruits, as well as local eggs and honey, baked goods such as bread and pies, and a selection of support items like our favorite cheeses and salad dressings from local businesses. Our farmstand remains open through late November
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Here is a list of most of the produce we grow. Please remember availability varies throughout the growing season!
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Arugula
Beets – including Golden & Red
Broccoli and Broccolini
Brussel Sprouts
Cabbage – including Savoy, Red, Regular
Carrots – including Red, Orange, Purple, Mix
Cauliflower – including White, Orange (Cheddar), Purple, Green, Romanesco
Celery – and celery root
Corn - Bicolor sweet corn, picked fresh each morning and throughout the day
Cucumbers – Slicing and Pickling
Eggplant – including Purple, White, Japanese, Sicilian, Italian
Fennel
Green Beans - fancy, thin variety
Herbs – including Basil, Parsley, Cilantro, Dill, Chives, Rosemary, Thyme
Kale – including Red, Curley, Tuscan
Leeks
Lettuce – up to 9 varieties
Melons – including Muskmelons (Cantaloupe) with orange flesh, and Passport (Honeydew) melons with green flesh
Onions – including Red, White, Yellow, Sweet Walla Walla, Cippollini
Parsnips
Peas – including Sugar and Snow
Peppers – up to 20 varieties including Habanero, Jalapeno, 5 colors of bell peppers, Lunch Box, Shishitos, and more
Radishes – several kinds
Rutabaga
Scallions
Shallots
Spinach
Squash – including Eightball, Zucchini, Yellow Zucchini
Swiss Chard
Tomatoes – more than 20 varieties, including Beefsteak, several Heirloom varieties, Plum, Saladettes, Cherry (red, yellow, orange)
Turnips
Winter Squash – including Acorn, Butternut, Delicata, Spaghetti and more
Watermelons – including Yellow, orange and red flesh melons, seedless and with seeds
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Cut flowers such as Sunflowers, Zinnias, Dahlias, Asters, Statice, Cosmos and many more are sold in bouquets throughout the summer and into early fall. Pumpkins and Gourds are available in the fall.